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In the UK, you can enjoy a varied selection of seafood that's not only fresh but also ecologically responsible, thanks to the sector's increasing commitment to green practices and rigorous quality assurance protocols. A a great deal of British fisheries use eco-conscious techniques, while providers concentrate on providing the freshest, highest-qua
For many centuries, clams have actually been regularly used in British cooking, starting from ancient times when shellfish were gathered along the coast. Throughout history, clams have remained a valued element in timeless British recipes such as soups and stews.Today, British chefs are putting their own twist on clam meals, combining them with smo